.png)
About Us
Eat Local. Travel Global.
At The Bay’s Global Grub Club, we believe food is more than just something to eat - it’s a story, a tradition, and a bridge between cultures. Our mission is simple: to bring the world to your table right here in the Bay
We explore local restaurants that serve authentic dishes from around the globe, sharing honest reviews and real experiences. From family-owned gems tucked away in neighborhoods to street food that tells a story of heritage, we’re here to celebrate the flavors that make our community so rich and diverse.
This isn’t about hype or chasing trends — it’s about connection. Every dish has a history, every flavor carries a memory, and every restaurant has a story worth sharing. We want to give you more than just “where to eat” — we want to inspire you to taste the world, support local businesses, and discover the culture and love behind every plate.
Join us as we eat our way around the world, one bite at a time.
Our Story
Our story starts on the wrestling mats at Menlo College. That’s where we met — teammates from different parts of the world, with different upbringings and cultures, all finding common ground through friendship, hard work, and a love for food. Food has always been our way of connecting. For some of us, it’s the flavors that remind us of home. For others, it’s the excitement of trying something new for the first time. Here in the Bay Area, we’ve discovered that we don’t have to travel far to taste the world — it’s right in our backyard, cooked with passion by families and communities who carry their cultures with pride.
That’s what inspired The Bay's Global Grub Hub. We’re not chefs or critics — we’re students, athletes, and friends who want to share the joy of exploring global flavors in the Bay Area. This project is a reflection of who we are: diverse, curious, and always hungry for good food and meaningful connections.
